FAQ

  • Our Service has a base price of $60 per person with a $600 minimum spend. All fees are included EXCEPT gratuity. Suggested gratuity is 20% of total bill. Cash or Credit Card (with a 4% processing fee) are the accepted payment methods. If paying with credit card must be done 72 hours prior to the event! You can not pay at the end of the party with credit card- must be done 72 hours prior.

  • The chef will arrive approximately 10 minutes prior to reservation time. Our set up process is seamless and only takes a few minutes.

  • No we do not! We provide the chef, food, chopsticks, plates, low sodium soy sauce and the best part ENTERTAINMENT! Customers will table set ups. For more information on set ups please check out our Instagram to see how other customers set up!

  • We can cook indoors or outdoors. We are licensed and insured.

  • All of our bookings are currently done through our website - www.sushi2u.com. If you are going to be 30+ guests, please book two reservations for the same date and time, so we can send two chefs. There are no extra fees for an additional chef.